History

All the products that are served to you are selected by the Cheffe, who always favors the short circuit, the small producers, which guarantees you products of qualities and a ratio quality / price of the most adapted. Of course, here everything is made "home": sauces, creams, stews, desserts and this, with fresh products! Air-conditioned room and easy parking in front. Since February 1991, at the base located in Walcourt, Agnès and its restaurant L'Aiglon are at your service to delight you taste buds and pupils.